How many galleys are typically found on the 737?

The Boeing 737 typically features two galleys, one located in the front and another in the rear of the aircraft. These galleys are strategically positioned to facilitate meal preparation and service, allowing flight attendants to efficiently manage passenger needs during the flight. The front galley often handles initial service and beverages, while the rear galley is used for additional meal service and storage. This configuration supports the operational needs of both crew and passengers, enabling effective service delivery throughout the flight. Having two galleys is a practical design choice that enhances efficiency without unnecessary complexity.